
Lark Ruby Abyss
Lark Distilling
Deep, Ruby Red
Opulent and inviting, with steeped pears poached in aged dessert wine, plump amber raisins, and caramelised Demerara sugar. A touch of salted macadamia adds a gentle savoury nuttiness, and an underlying earthy peat smoke lingers.
Lush and mouth-filling, delivering waves of plum preserve and blackberry compote. Rich chocolate sauce coats the tongue alongside flaky, buttery croissant layers and a silky dark chocolate mocha. Earthy peat notes provide a subtle, grounding counterpoint without overpowering the indulgent fruit and cocoa core. The finish is exceptionally long and comforting, with spiced golden treacle, candied quince, and deep fortified oak. A savoury umami undertone lingers warmly, evoking brandy snap biscuit and that signature delicate Tasmanian smoke. Overall, Ruby Abyss is a masterclass in cask influence; decadent, complex, and supremely velvety. Its stewed dark-fruit, chocolate, and sherry character makes it a standout in Lark’s Super Luxury range, perfect for slow sipping and contemplation. A true Tasmanian treasure.
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